Hércia Martino in 4th International Congress on Bioactive Compounds

Universidade Federal de Viçosa

Hércia Martino

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Trabalhos 20

EFFECT OF PASSION FRUIT SEEDFLOUR (Passiflora edulis) ON BODY WEIGHT, ADIPOSITY, AND OXIDATIVE STRESS IN ADIPOSE TISSUE OF OBESE C57BL/6 MICES
SOARES, Pedro Antonio Barbosa ¹
LIMA, Andressa de Assis ¹
CABRAL, Danúbia Joanes Rosa Guerra ¹
PRADO, Pietra ¹
MARTINO, Hércia ¹
SILVA, Bárbara ¹
¹ Federal University of Viçosa
Vol.2, 2025 -
344380

Food and Health - (FH)

Pôster
CONSUMPTION OF A PHENOLIC-RICH SORGHUM BEVERAGE IMPROVES GLYCEMIC HOMEOSTASIS IN ADULTS WITH OBESITY: A SINGLE-BLIND, RANDOMIZED, PLACEBO-CONTROLLED STUDY
SILVA, Lucimar Aguiar da ¹
JOSÉ, Vinicius Parzanini Brilhante de São ²
PIERMATEI, Álvaro Luiz Miranda ³
PRADO, Pietra Vital Cardoso do ¹
TOLEDO, Renata Celli Lopes ¹
SILVA, Bárbara Pereira da ¹
MARTINO, Hércia Stampini Duarte ¹
¹ UFV - Universidade federal de Viçosa
² Universidade Federal de Viçosa
³ Federal University of Viçosa
Vol.2, 2025 -
343566

Food and Health - (FH)

Pôster
Physical and techno-functional characterization of passion fruit seed by-products (Passiflora edulis): defatted flour and residual flour after phenolic extraction
LIMA, Andressa de Assis ¹
CABRAL, Danúbia Joanes Rosa Guerra ¹
PRADO, Pietra Vidal Cardoso do ¹
LANA, Valéria Silva de ²
SILVA, Bárbara Pereira da ¹
BARROS, Frederico Augusto Ribeiro de
MARTINO, Hércia Stampini Duarte ¹
¹ Federal University of Viçosa
² Universidade Federal de Viçosa
Vol 4, 2026. -
342422

Proximate Composition, Physicochemical Analyzes - (PCA)

Pôster
Bioactive potential of passion fruit (Passiflora edulis) seed by-products: defatted flour, phenolic extract and post-extraction residual flour
LIMA, Andressa de Assis ¹
CABRAL, Danúbia Joanes Rosa Guerra ¹
PRADO, Pietra Vidal Cardoso do ¹
SILVA, Bárbara Pereira da ¹
BARROS, Frederico Augusto Ribeiro de
MARTINO, Hércia Stampini Duarte ¹
¹ Federal University of Viçosa
Vol 4, 2026. -
341955

Proximate Composition, Physicochemical Analyzes - (PCA)

Pôster
SUSTAINABLE RECOVERY OF BIOACTIVE COMPOUNDS FROM PRE-COOKED MILLET AND COWPEA BEAN FLOURS AND SWEET SORGHUM MOLASSES USING GREEN SOLVENT SYSTEMS
FONTES, Alessandra Villano Almeida ¹
LANA, Valéria Silva de ²
MISHIMA, Marcella ³
SILVA, Bárbara ²
TOLEDO, Renata Lopes ²
QUEIROZ, Valéria ⁴
MARTINO, Hércia ²
¹ Universidade Federal de Viçosa
² Federal University of Viçosa
³ UFV - Universidade federal de Viçosa
⁴ EMBRAPA Milho e Sorgo
Vol 4, 2026. -
345434

Innovative Processing of Bioactive Compounds - (IP)

Pôster

ICBC 2026

Hércia Martino

EFFECT OF PASSION FRUIT SEEDFLOUR (Passiflora edulis) ON BODY WEIGHT, ADIPOSITY, AND OXIDATIVE STRESS IN ADIPOSE TISSUE OF OBESE C57BL/6 MICES

CONSUMPTION OF A PHENOLIC-RICH SORGHUM BEVERAGE IMPROVES GLYCEMIC HOMEOSTASIS IN ADULTS WITH OBESITY: A SINGLE-BLIND, RANDOMIZED, PLACEBO-CONTROLLED STUDY

Physical and techno-functional characterization of passion fruit seed by-products (Passiflora edulis): defatted flour and residual flour after phenolic extraction

Bioactive potential of passion fruit (Passiflora edulis) seed by-products: defatted flour, phenolic extract and post-extraction residual flour

SUSTAINABLE RECOVERY OF BIOACTIVE COMPOUNDS FROM PRE-COOKED MILLET AND COWPEA BEAN FLOURS AND SWEET SORGHUM MOLASSES USING GREEN SOLVENT SYSTEMS

Coautores(as) (41)

Bárbara Silva

Bárbara Pereira da Silva

Frederico Augusto Ribeiro de Barros

Pietra Prado

Pietra Vital Cardoso do Prado

Pietra Vidal Cardoso do Prado

Renata Celli Lopes Toledo

Andressa de Assis Lima

Danúbia Joanes Rosa Guerra Cabral

Marcella Mishima

Valéria Queiroz

Vinicius Parzanini Brilhante de São José

Álvaro Luiz Miranda Piermatei

Renata Lopes Toledo

Stephanie Michelin Santana Pereira

Valéria Silva de Lana

Leticia Gomes

Ana Laura Lopes Brandão Hudson

Alessandra Villano Almeida Fontes

Caroline Woelffel Silva

Geniana Gomes

Elisa Casali

Vitor Cruz

Tiago Mendes

Lavinia Borges

Larissa Rodrigues

Thaís Victória Lopes Fortini

Marcela Claudino Calçado

Carlos Piler

Douglas Correia

Pedro Antonio Barbosa Soares

Melissa Huang

Elad Tako

Isabelle Nunes Viana

Priscila Angonesi

Andressa Silva

Sophia Cordeiro Campos

Guilherme Ikeda dos Santos

Guilherme dos Santos

Lucimar Aguiar da Silva

Caroline Woelffel Silva

Publicações em outros proceedings

Discussões Científicas de Qualidade