Skip to main content

XV CIBIA

Login
XV CIBIA
  • Presentation
  • Commissions
  • Submission Guidelines
  • Papers
  • Authors
  • Tracks
  • Ranking
  • Feed
  • Contact

Book of abstracts of the XV Ibero-American Congress of Food Engineering

  • English
  • Portuguese, Brazil
  • Spanish
Login
Federal University of Paraná

LUCIANA IGARASHI MAFRA

Is this your profile? Do login to access your certificates
Papers 2
  • ÓLEO DE COPAÍBA ESTABILIZADOS POR EMULSÃO ÓLEO-ÁGUA PARA INCORPORAÇÃO EM FILMES OU REVESTIMENTOS DE ALIMENTOS

    • COSTA, JOICE CAMILA MARTINS DA 1
    • CANESCHI, ISRAEL JOVINO 1
    • MAFRA, LUCIANA IGARASHI 1
    • MASSON, MARIA LÚCIA 1
    • 1 Universidade Federal do Paraná
    -
    342947
    3) Food Science
    Poster
  • OBTENÇÃO E CARACTERIZAÇÃO DE FILMES COM ADIÇÃO DE ÓLEO DE ANDIROBA (Carapa Guianeses) PARA REVESTIMENTOS DE ALIMENTOS

    • COSTA, JOICE CAMILA MARTINS DA 1
    • FERREIRA, DIOGO DE MATOS 1
    • MAFRA, MARCOS ROGÉRIO 1
    • MAFRA, LUCIANA IGARASHI 1
    • 1 Universidade Federal do Paraná
    -
    342836
    1) Food Engineering
    Poster

Co-authors (5)

  • MARIA LÚCIA MASSON

    3 publications

  • JOICE CAMILA MARTINS DA COSTA

    2 publications

  • ISRAEL JOVINO CANESCHI

    1 publication

  • DIOGO DE MATOS FERREIRA

    1 publication

  • MARCOS ROGÉRIO MAFRA

    1 publication

Publications in other proceedings

  • CBTermo 2026

    Evaluation of the rheological behavior of a multicomponent oleogel using ethylcellulose and carnauba wax.

  • CBTermo 2026

    DETERMINAÇÃO DO PERFIL TÉRMICO DE OLEOGÉIS A BASE DE ÓLEO DE GIRASSOL EMPREGANDO OLEOGELADORES VEGETAIS (PLANT BASED).

  • CBTermo 2026

    Avaliação de sistemas supramoleculares (SUPRAS-EqS) compostos por ácidos orgânicos (ácidos hexanoico, octanoico e decanoico), etanol e água na separação de biomoléculas.

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper