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Book of abstracts of the IV Brazilian Congress on Minimal Processing and Postharvest of Fruits, Flowers, and Vegetables

  • English
  • Portuguese, Brazil
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University Alto Vale do Rio do Peixe

Cristine Vanz Borges

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Papers 1
  • Sanitizantes eco-friendly no maracujá: ozônio e ácido peracético na pós-colheita

    • BORGUINI, Milena Galhardo 1
    • NUNES, Aline 2
    • BORGES, Cristine Vanz 3
    • MINATEL, Igor Otavio 1
    • SILVA, Monica Bartira da 1
    • VIEIRA, Marizete Cavalcante de Souza 1
    • LIMA, Giuseppina Pace Pereira 1
    • 1 Unesp
    • 2 Universidade Estadual Paulista 'Júlio de Mesquita Filho'
    • 3 University Alto Vale do Rio do Peixe
    -
    344812
    Food safety
    Abstract

Co-authors (6)

  • Aline Nunes

    5 publications

  • Giuseppina Pace Pereira Lima

    5 publications

  • Milena Galhardo Borguini

    1 publication

  • Igor Otavio Minatel

    1 publication

  • Monica Bartira da Silva

    1 publication

  • Marizete Cavalcante de Souza Vieira

    1 publication

Publications in other proceedings

  • ICBC 2022

    BIOGENIC AMINES AND ISOTOPIC CHARACTERIZATION OF BRAZILIAN HONEYS ACCORDING TO GEOGRAPHICAL ORIGIN USING CHEMOMETRIC ANALYSIS

  • SLACA 2021

    Bioactive amines and their precursors amino acids in polyfloral honeys

  • SLACA 2021

    CHARACTERIZATION OF POLYFLORAL HONEYS PRODUCED IN THE STATES OF SANTA CATARINA AND SÃO PAULO THROUGH UV-VIS SPECTROPHOTOMETRY, NEAR-INFRARED SPECTROSCOPY, AND 1H-NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY

  • SLACA 2021

    BIOACTIVE AMINES AND AMINO ACIDS FROM GRAPE JUICES MACERATED AT DIFFERENT TEMPERATURES WITH AND WITHOUT PASTEURIZATION

  • SLACA 2021

    Biogenic amines and isotopic analysis in pattern identification and in adulteration detection of polyfloral honey

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