Also published on: SLACAN 2025
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FATE OF Listeria monocytogenes IN WHOLE MILK PROCESSED BY HIGH INTENSITY ULTRASSOUND
SLACA 2021
EFFECT OF ULTRASOUND APPLICATION ON BIOACTIVE COMPOUNDS AND ANTIOXIDANT CAPACITY OF ORANGE AND BEET MIXED JUICE WITH ADDITION OF FRUCTOOLIGOSACCHARIDES
SLACA 2021
IMPACT OF THERMOSONICATION ON BIOACTIVE COMPOUNDS OF MIXED ORANGE AND CARROT JUICE WITH ADDITION OF PREBIOTIC
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