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SLACAN 2025

ISSN: 3086-2221
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
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Federal University of Tocantins

Patricia Martins Guarda

Also published on: SLACAN 2023

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Papers 2
  • ANTIOXIDANT CAPACITY IN WATER-SOLUBLE EXTRACT OF SAPUCAIA NUT (LECYTHIS PISONIS CAMBESS)

    • MENDES, Maria Luciana Barbosa 1
    • SERPA, Áryson Barbosa 1
    • CARDOSO, Anielli Souza Pereira 1
    • GUARDA, Emerson Adriano 1
    • GUARDA, Patricia Martins 1
    • 1 Universidade Federal do Tocantins
    Vol.2, 2025 -
    331440
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster
  • DETERMINATION OF FLAVONOLS IN VEGETABLE MILK FROM BARU ALMONDS

    • SILVA, Yuri Vinicius da 1
    • GUARDA, Emerson Adriano 1
    • ROSENTHAL, Amauri 2
    • GUARDA, Patricia Martins 1
    • 1 Universidade Federal do Tocantins
    • 2 Embrapa agroindústria de alimentos
    Vol.2, 2025 -
    325631
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (7)

  • Emerson Adriano Guarda

    4 publications

  • Amauri Rosenthal

    4 publications

  • Maria Luciana Barbosa Mendes

    1 publication

  • Áryson Barbosa Serpa

    1 publication

  • Anielli Souza Pereira Cardoso

    1 publication

  • Yuri Vinicius da Silva

    1 publication

  • Emerson Adriano Guarda

    1 publication

Publications in other proceedings

  • SLACAN 2023

    ALIMENTOS ORGÂNICOS EM PALMAS- TO: CAMINHOS ENTRE A PRODUÇÃO E CONSUMO

  • SLACAN 2023

    DESENVOLVIMENTO DE PECTINA CASEIRA COM CASCA E ENTRECASCA DE MELANCIA PARA PRODUÇÃO DE GELEIAS

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