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SLACAN 2025

ISSN: 3086-2221
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SLACAN 2025
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
  • English
  • Portuguese, Brazil
  • Spanish
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Federal University from Jequitinhonha and Mucuri's Valleys

Michele Cristina Vieira

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Papers 1
  • BIOACTIVE POTENTIAL OF FORAGE CACTUS EXTRACTS: ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES

    • SILVA, Sandra de Oliveira 1
    • SERRA, Pedro Barbosa Costa 1
    • RODRIGUES, Ana Luiza Martins 1
    • OLIVEIRA, Polyanna Mara De 2
    • VIEIRA, Michele Cristina 1
    • CARDOSO, Giselle Pereira 1
    • VENDRUSCOLO, Raquel Guidetti 1
    • PELISSARI, Franciele Maria 1
    • 1 Universidade Federal dos Vales do Jequitinhonha e Mucuri
    • 2 Empresa de Pesquisa Agropecuária de Minas Gerais
    Vol.2, 2025 -
    332731
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (7)

  • Giselle Pereira Cardoso

    4 publications

  • Franciele Maria Pelissari

    4 publications

  • Sandra de Oliveira Silva

    3 publications

  • Polyanna Mara De Oliveira

    3 publications

  • Pedro Barbosa Costa Serra

    2 publications

  • Ana Luiza Martins Rodrigues

    2 publications

  • Raquel Guidetti Vendruscolo

    2 publications

Publications in other proceedings

  • CIPCA 2023

    PHYSICOCHEMICAL CHARACTERIZATION AND ABSORPTION OF TAMARIND SEED FLOUR (Tamarindus indica L.) IN OIL

  • CIPCA 2023

    ABSORPTION AND SOLUBILITY OF TAMARIND SEED FLOUR (Tamarindus indica L.) IN WATER

  • CIPCA 2023

    ABSORPTION AND SOLUBILITY OF TAMARIND SEED FLOUR (TAMARINDUS INDICA) IN MILK

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