Matheus da Silva Mourao | SLACAN 2025 | Galoá Proceedings

Universidade Estadual de Campinas

Matheus da Silva Mourao

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Ultrasonic extraction methods enhance the antimicrobial activity of plant extracts against foodborne pathogens
MOURAO, Matheus da Silva ¹
ELIZIÁRIO, Alanna Vitória Rocha ²
SANT'ANA, Anderson Souza ³
¹ Department of Food Science and Nutrition, School of Food Engineering, Universidade Estadual de Campinas (UNICAMP), Campinas-SP, Brazil
² Universidade Estadual de Campinas (UNICAMP)
³ Faculty of Food Engineering, UNICAMP, Brazil
Vol.2, 2025 -
333917

Food Safety and Food Science (SCA)

Poster
Clean label intervention with ozone in açaí sorbet: impact on quality and safety
MARGALHO, Larissa Pereira ¹
EVANGELISTA, Patrícia Monteiro ²
MOURAO, Matheus da Silva ²
SANTOS, Max Suel Alves dos ²
ELIZIÁRIO, Alanna Vitória Rocha ²
FUMO, Wilma Custódio ²
SANT'ANA, Anderson Souza ¹
¹ Faculty of Food Engineering, UNICAMP, Brazil
² Department of Food Science and Nutrition, School of Food Engineering, Universidade Estadual de Campinas (UNICAMP), Campinas-SP, Brazil
Vol.2, 2025 -
333295

Food Safety and Food Science (SCA)

Poster

Co-authors (7)