Skip to main content

SLACAN 2025

ISSN: 3086-2221
Login
SLACAN 2025
  • Presentation
  • Committes
  • Submission rules
  • Papers
  • Authors
  • Tracks
  • Proceedings Contact
  • Past Editions

Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
  • English
  • Portuguese, Brazil
  • Spanish
Login

Marta Chagas Monteiro

Is this your profile? Do login to access your certificates
Papers 1
  • BIOACTIVE COMPOUNDS AND ANTIOXIDANT CAPACITY OF AÇAÍ SEED EXTRACT (Euterpe oleraceae Mart.) OBTAINED WITH EUTECTIC SOLVENTS

    • SILVA, Lucas Da
    • MONTEIRO, Marta Chagas 1
    • OLIVEIRA, Johnatt Allan Rocha de 2
    • 1 UFPA
    • 2 Universidade Federal do Pará
    Vol.2, 2025 -
    329867
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (2)

  • Johnatt Allan Rocha de Oliveira

    3 publications

  • Lucas Da silva

    1 publication

Publications in other proceedings

  • CBH 2019

    METALOPROTEASES TIPO 1 ISOLADAS DO VENENO DE BOTHROPS JARARACUSSU E BOTHROPS MOOJENI ATUAM EM DIFERENTES VIAS DA COAGULAÇÃO

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper