Also published on: SLACAN 2023
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SLACAN 2023
IMPACT OF ALPHA-AMYLASE ON LUTEIN ANTIOXIDANT ACTIVITY
SLACAN 2023
IOGURTE EM PÓ OBTIDO POR SECAGEM EM CAMADA DE ESPUMA: AVALIAÇÃO DO PH, ATIVIDADE DE ÁGUA E ACIDEZ
SLACAN 2023
Caracterização centesimal e físico-química de microcápsulas de suco de laranja com colágeno hidrolisado
SLACAN 2023
EFFECTS OF ANTHOCYANIN-LOADED MICROPARTICLES ON THE RHEOLOGICAL AND COLOR PARAMETERS OF PASTEURIZED MILK
SLACAN 2023
ANTIOXIDANT ACTIVITY AND CONTENT OF TOTAL PHENOLICS AND CAROTENOIDS IN BIOMASS OF "PRATA" AND "NANICA" BANANAS
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