Gabriel de Souza Macedo | SLACAN 2025 | Galoá Proceedings

Universidade Estadual de Campinas

Gabriel de Souza Macedo

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STUDY OF ACRYLAMIDE FORMATION IN BEET CHIPS PROCESSED IN AIR FRYER
MACEDO, Gabriel de Souza ¹
COSTA, David Silva da ²
BRAGOTTO, Adriana Pavesi Arisseto ¹
¹ Universidade Estadual de Campinas
² Universidade Estadual de Campinas (UNICAMP)
Vol.2, 2025 -
329040

Chemical and Physico-chemical Food Characterization (FQ)

Poster

Co-authors (2)