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SLACAN 2025

ISSN: 3086-2221
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SLACAN 2025
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
  • English
  • Portuguese, Brazil
  • Spanish
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Anna Paula Pereira Barbosa-Carvalho

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Papers 1
  • INFUSIONS OF CUPUAÇU AND BACURI IN THE SCAVENGING OF REACTIVE OXYGEN SPECIES (ROS) OF PHYSIOLOGICAL RELEVANCE

    • BARBOSA-CARVALHO, Anna Paula Pereira 1
    • NOGUEIRA, Bruno Alves 1
    • SOUZA, Saulo Edgar Gomes de 1
    • CHISTÉ, Renan Campos 2
    • 1 Universidade Federal do Pará (UFPA)
    • 2 Universidade Federal de Minas Gerais (UFMG) / Programa de Pós-graduação em Ciência de Alimentos / Faculdade de Farmácia
    Vol.2, 2025 -
    329763
    Food and health (AS)
    Poster

Co-authors (3)

  • Renan Campos Chisté

    8 publications

  • Bruno Alves Nogueira

    1 publication

  • Saulo Edgar Gomes de Souza

    1 publication

Publications in other proceedings

  • ICBC 2026

    BIOLOGICAL POTENTIAL OF EPICARP AND MESOCARP EXTRACTS OF Garcinia macrophylla Mart. FRUITS: ANTIOXIDANT, ANTIMICROBIAL AND IN SILICO ANTI-INFLAMMATORY ACTIVITIES

  • ICBC 2022

    SCAVENGING CAPACITY OF GREEN PHENOLIC EXTRACTS OF AMAZONIAN Eryngium foetidum LEAVES FOR ROS AND RNS OF PHYSIOLOGICAL AND FOOD RELEVANCE

  • CBCTA 2020

    ANTIOXIDANT POTENTIAL OF EXTRACTS OF PEEL AND PULP OF Antrocaryon amazonicum FRUITS AGAINST REACTIVE OXYGEN AND NITROGEN SPECIES

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