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SLACAN 2025

ISSN: 3086-2221
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SLACAN 2025
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
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  • Portuguese, Brazil
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Federal University of Piauí

Anastácia Pachêco Sousa

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Papers 1
  • DEVELOPMENT OF MUFFIN WITH THE ADDITION OF COWPEA (Vigna unguiculata L. Walp) AND PASSION FRUIT (Passiflora edulis)

    • COSTA, Dayane Dayse de Melo 1
    • SOUSA, Anastácia Pachêco 1
    • RODRIGUES, Julianne Carvalho 1
    • FROTA, Julya Ranielle dos Santos 1
    • VIANA, Ligya de Sousa 1
    • CALAND, Maria Eduarda Pereira 1
    • GONÇALVES, Maria Fabrícia Beserra 1
    • MOREIRA-ARAÚJO, Regilda Saraiva dos Reis 1
    • 1 Universidade Federal do Piauí
    Vol.2, 2025 -
    329466
    Food Formulation and Processing (FP)
    Poster

Co-authors (7)

  • Regilda Saraiva dos Reis Moreira-Araújo

    8 publications

  • Dayane Dayse de Melo Costa

    2 publications

  • Maria Fabrícia Beserra Gonçalves

    2 publications

  • Julianne Carvalho Rodrigues

    1 publication

  • Julya Ranielle dos Santos Frota

    1 publication

  • Ligya de Sousa Viana

    1 publication

  • Maria Eduarda Pereira Caland

    1 publication

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