ICBC 2026
DEVELOPMENT OF A POTENTIALLY FUNCTIONAL BEVERAGE FROM GRAPE POMACE EXTRACT
ENEMP 2022
TÉCNICAS PARA MITIGAR O FOULING DURANTE A NANOFILTRAÇÃO DE EXTRATO DE HIBISCO
SENSELATAM 2020
DESENVOLVIMENTO E ACEITAÇÃO SENSORIAL DE MACARRÃO SEM GLÚTEN COM ADIÇÃO DE ORA-PRO-NÓBIS (Pereskia aculeata)
SLACA 2019
Eugenia pyriformis pulp: Extracts obtained by assisted ultrasound and reverse osmosis
SINAFERM SHEB 2019
EXTRACT PURIFICATION OF HIBISCUS (Hibiscus Sabdariffa L.) CALYCES THROUGH MEMBRANE FILTRATION
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