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SLACAN 2023

ISBN: 978-65-89463-70-2
ISSN: 3086-2221
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SLACAN 2023
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
ISBN: 978-65-89463-70-2
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  • Portuguese, Brazil
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Universidade Tecnológica Federal do Paraná

Ailey Aparecida Coelho

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Papers 1
  • EMPLOYMENT OF FTIR-ATR SPECTROSCOPY AND CHEMOMETRICS IN THE DETECTION OF ADULTERATION IN CHIA OIL (Salvia hispanica L.)

    • AGUIAR, Tainara Rodrigues de 1
    • DOROCZ, Eron Lucas 1
    • LIMA, Patricia Casarin de 1
    • COELHO, Ailey Aparecida 1
    • GOZZO, Angela 1
    • BONA, Evandro 1
    • 1 Universidade Tecnológica Federal do Paraná
    Vol.1, 2023 -
    168623
    Process Engineering and Emerging Technologies (ET)
    Pôster

Co-authors (5)

  • Patricia Casarin de Lima

    2 publications

  • Evandro Bona

    2 publications

  • Tainara Rodrigues de Aguiar

    1 publication

  • Eron Lucas Dorocz

    1 publication

  • Angela Gozzo

    1 publication

Publications in other proceedings

  • MR FOOD

    Assessment of palm oil from different varietals using GC-FID and TD-NMR

  • SLACA 2021

    EVALUATION OF THE FATTY ACID PROFILE AND SOLIDUS CURVE OF PALM OIL FROM DIFFERENT VARIETALS

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