Publicaciones en otros proceedings
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SLACAN 2023
Water Holding Capacity of Sesame isolate protein (Sesamum indicum L.): Effect of High Hydrostatic Pressure and pH-shifting
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SLACAN 2023
Oil Holding Capacity and Water Holding of Sesame isolate protein (Sesamum indicum L.): Effect of Dynamic High Pressure and pH-shifting
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SLACAN 2023
Emulsion Activity and Stability of Sesame isolate protein (Sesamum indicum L.): Effect of Dynamic High Pressure and pH-shifting.
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SLACAN 2023
Oil Holding Capacity of Sesame isolate protein (Sesamum indicum L.): Effect of High Hydrostatic Pressure and pH-shifting.
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SLACAN 2023
Comparison of techno-functional properties of ora-pro-nóbis (Pereskia aculeata Miller) flour and its protein concentrate
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