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SBSI 2025
MODULAÇÃO DO PERFIL METABÓLICO E DA COMUNIDADE MICROBIANA DO KEFIR DE ÁGUA POR SONICAÇÃO: IMPACTO NA FERMENTAÇÃO DE AÇAÍ
SLACAN 2025
Efeito do Ultrassom na Intensificação da Fermentação de Suco de Açaí por Grãos de Kefir de Água
SLACAN 2025
IMPACT OF POTENTIALLY POSTBIOTIC ACEROLA JUICE PRODUCED BY THERMOSONICATION AND HEAT TREATMENT ON HUMAN GUT MICROBIOTA COMPOSITION
SLACAN 2023
POTENTIALLY PREBIOTIC ORANGE JUICE IMPROVES THE ABUNDANCE OF Lactobacillus AND Bifidobacterium GENUS ON HUMAN FECAL MICROBIOTA
SLACAN 2023
CYTOTOXICITY OF POTENTIALLY PREBIOTIC BEVERAGES TREATED BY ULTRASOUND AND PLASMA ON CACO-2 CELL LINE
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