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SLACA 2019

ISSN: 2447-2840
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Anais do Simpósio Latino Americano de Ciências de Alimentos

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Departamento de Ciência dos Alimentos / Universidade Federal de Lavras

Tainah Bueno

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Papers 1
  • CARACTERIZAÇÃO SENSORIAL DE MÉIS DE DIFERENTES ORIGENS BOTÂNICAS

    • Maria SCHIASSI 1
    • Fabiana Queiroz 1
    • Tainah Bueno 1
    • Gabriel Ribeiro Carvalho 1
    • Angélica Sousa Guimarães 1
    • Leticia Campos 1
    • Aline Almeida 1
    • Vanessa Souza 1
    • 1 Departamento de Ciência dos Alimentos / Universidade Federal de Lavras
    vol. 4, 2019 -
    114700
    1. Sensory sciences and consumer profile (CS)
    Pôster

Co-authors (7)

  • Gabriel Ribeiro Carvalho

    2 publications

  • Maria SCHIASSI

    1 publication

  • Fabiana Queiroz

    1 publication

  • Angélica Sousa Guimarães

    1 publication

  • Leticia Campos

    1 publication

  • Aline Almeida

    1 publication

  • Vanessa Souza

    1 publication

Publications in other proceedings

  • SLACAN 2023

    EXTRAÇÃO DE SÓLIDOS SOLÚVEIS DA SEMENTE DE ROMÃ (PUNICA GRANATUM L.) PELO MÉTODO SOXHLET UTILIZANDO DIFERENTES SOLVENTES

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