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SLACA 2019

ISSN: 2447-2840
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Anais do Simpósio Latino Americano de Ciências de Alimentos

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal de Uberlândia

Marcelo Gomes Soares

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Papers 1
  • ACID HYDROLISYS STUDY OF THE COFFEE FIBERS WITH ORGANIC ACIDS

    • Marcelo Gomes Soares 1
    • Cleonice Gonçalves 1
    • VIVIAN CONSUELO REOLON SCHMIDT 2
    • 1 Universidade Federal de Uberlândia
    • 2 Engenharia de Alimentos / Universidade Federal de Uberlândia
    vol. 4, 2019 -
    115666
    5. Process Engeineering and Emerging Technologies (ET)
    Pôster

Co-authors (2)

  • VIVIAN CONSUELO REOLON SCHMIDT

    3 publications

  • Cleonice Gonçalves

    1 publication

Publications in other proceedings

  • SLACAN 2023

    ENZYMATIC PRODUCTION OF LONG-CHAIN ESTER AS AN OLEOGELATOR

  • SLACAN 2023

    TECHNOLOGICAL PROPERTIES OF WATER-IN-OLEOGEL EMULSION STABILIZED BY RICE BRAN WAX

  • SLACAN 2023

    UNRAVELING THE SYNERGISTIC IMPACT OF BERRY WAX AND FULLY HYDROGENATED CRAMBE OIL ON OLEOGEL STRUCTURE

  • CIPCA 2023

    MICROCRYSTALLINE CELLULOSE EXTRACTED FROM COFFEE HUSKS FOR FOOD APPLICATIONS

  • CIPCA 2023

    SORBITOL BEHENATE: ENVIRONMENTALLY FRIENDLY SYNTHESIS AND EVALUATION OF OLEOGELATION CAPACITY

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