Publications in other proceedings
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SLACAN 2025
Efficacy of cold plasma in fungal control and preservation of the nutritional quality of fruits and juices
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SLACAN 2025
CHITOSAN COMPOSITE COATINGS AND FILMS WITH FREE AND ENCAPSULATED THYMOL: PRODUCTION, CHARACTERIZATION, AND ANTIFUNGAL ACTIVITY IN APPLE PRESERVATION
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ICBC 2024
FERMENTATION OF AGROINDUSTRIAL SIDESTREAM PRODUCTS BY AMAZONIAN BASIDIOMYCETES FOR THE PRODUCTION NUTRITIOUS AND SAVORY FOOD PRODUCTS
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SLACAN 2023
TECHNOFUNCTIONAL PROPERTIES OF OREGANO OIL PICKERING EMULSIONS STABILIZED BY CELLULOSE NANOFIBERS
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SLACAN 2023
EFFECT OF COLD PLASMA ON THE CONTROL OF TOXIGENIC FUNGI ASSOCIATED WITH JUICE SPOILAGE IN THE FOOD INDUSTRY
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