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SLACA 2019

ISSN: 2447-2840
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Anais do Simpósio Latino Americano de Ciências de Alimentos

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Estadual do Ceará

Lia Silveira Adriano

Also published on: SLACA 2021

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Papers 1
  • HYPOGLYCEMIC ACTIVITY AND BIOACCESSIBILITY OF PHENOLIC COMPOUNDS OF YACON SYRUP

    • Lia Silveira Adriano 1
    • Ana Paula Dionisio 2
    • Nedio Jair Wurlitzer 2
    • Maiara Soares 3
    • Geni Sampaio 3
    • Marcela de Souza Figueira 4
    • Elizabeth Torres 5
    • Antônio Augusto Ferreira Carioca 4
    • Helena Alves de Carvalho Sampaio 1
    • 1 Universidade Estadual do Ceará
    • 2 Empresa Brasileira de Pesquisa Agropecuária
    • 3 Nutrition / School of Public Health / Universidade de São Paulo
    • 4 Universidade de São Paulo
    • 5 Nutrição / Faculdade de Saúde Pública / Universidade de São Paulo
    vol. 4, 2019 -
    116873
    4. Food and Health (AS)
    Pôster

Co-authors (8)

  • Geni Sampaio

    4 publications

  • Elizabeth Torres

    4 publications

  • Nedio Jair Wurlitzer

    3 publications

  • Ana Paula Dionisio

    1 publication

  • Maiara Soares

    1 publication

  • Marcela de Souza Figueira

    1 publication

  • Antônio Augusto Ferreira Carioca

    1 publication

  • Helena Alves de Carvalho Sampaio

    1 publication

Publications in other proceedings

  • SLACA 2021

    PREVIOUS INTESTINAL MICROBIOTA IMPACTS POSTPRANDIAL INSULIN RESPONSE AFTER INTERVENTION WITH YACON SYRUP AS A SOURCE OF FRUCTOOLIGOSACCHARIDES

  • ICBC 2018

    YACON SYRUP EFFECT ON POSTPRANDIAL RESPONSE OF GLYCEMIA, INSULIN AND TRIGLYCERIDES: A DOUBLE BLIND RANDOMIZED CROSSOVER CLINICAL TRIAL

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