Daniella Murador | SLACA 2019 | Galoá Proceedings

Federal University of São Paulo, campus Baixada Santista, Rua Silva Jardim, 136, 11015-020, Santos, São Paulo, Brazil.

Daniella Murador

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How cooking techniques influence the bioaccessibility and antioxidant activity of Carotenoids from Pereskia Aculeata
Bruna Vitória Neves ¹
Daniella Murador ¹
Leonardo MENDES DE SOUZA MESQUITA ¹
Anna Braga ²
Veridiana Vera de Rosso ¹
¹ Federal University of São Paulo, campus Baixada Santista, Rua Silva Jardim, 136, 11015-020, Santos, São Paulo, Brazil.
² Federal University of São Paulo, campus Diadema, Rua São Nicolau, 201, 09972-270, Diadema, São Paulo, Brazil.
vol. 4, 2019 -
116053

2. Chemical and physicochemical characterization of food (FQ)

Pôster

Co-authors (4)