Publications in other proceedings
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SLACA 2021
MICROENCAPSULAMENTO DE Lactobacillus acidophilus A PARTIR DE EXTRATO SOLÚVEL DE YACON (Smallanthus sonchifolius): Um estudo de parâmetros de processo
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SLACA 2021
CRYOPROTECTANT EFFECT OF MALTODEXTRIN AND SUCROSE ON CELL VIABILITY OF MICROORGANISMS OF FREEZE-DRIED KEFIR
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SLACA 2021
KNOWLEDGE AND PERCEPTION OF CONSUMERS ABOUT FOOD WITH PROBIOTICS IN THE ADULT POPULATION OF A BRAZILIAN MUNICIPALITY
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