Publications in other proceedings
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slaca-2015
PROTECTION OF OLIVE LEAF EXTRACT AGAINST FREE RADICAL-INDUCED HEMOLYSIS IN HUMAN ERYTHROCYTES
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slaca-2015
IN VITRO SCAVENGING ACTIVITY OF OLIVE LEAF EXTRACT AGAINST REACTIVE OXYGEN AND NITROGEN SPECIES
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slaca-2013
EVALUATION OF THE STABILITY OF HERBS AFTER 1 YEAR OF STORAGE UNDER ROOM TEMPERATURE THROUGH METHODOLOGY OF FOLIN-CIOCALTEAU
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slaca-2013
METHODOLOGIES OF FOLIN-CIOCALTEAU, FRAP AND DPPH• FOR EVALUATION OF ANTIOXIDANT CAPACITY OF FOUR AROMATIC HERBS