XV CIBIA
CAROÇO DE MACAÚBA (Acrocomia aculeata) COMO INGREDIENTE FUNCIONAL: CARACTERIZAÇÃO QUÍMICA E PERFIL DE COMPOSTOS BIOATIVOS
SENSELATAM 2020
Aceitação de sorvete com reduzido teor de gordura adicionado de biomassa de banana verde
SLACA 2019
ANTHOCYANINS-RICH MICROCAPSULES EXTRACTED FROM BLACKBERRY POMACE USING A GREEN TECHNOLOGY
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