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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Departamento de Biologia / Universidade Federal de Lavras

Thalissa Prado de Souza

Papers (1)
  • CONTAGEM DE BOLORES E LEVEDURAS EM CALDO DE CANA-DE-AÇÚCAR UTILIZADO PARA PRODUÇÃO DE CACHAÇA

    • Gabriela Fontes Alvarenga 1
    • Maria das Graças Cardoso 2
    • Luis Roberto Batista 1
    • Thalissa Prado de Souza 3
    • Suzana Reis Evangelista 4
    • Pâmela Aparecida Santos 5
    • Ana Paula Abrantes 2
    • Maria Augusta Melo Marques 2
    • Antonia Isadora Fernandes 2
    • 1 Departamento de Ciência dos Alimentos / Universidade Federal de Lavras
    • 2 Departamento de Química / Universidade Federal de Lavras
    • 3 Departamento de Biologia / Universidade Federal de Lavras
    • 4 Universidade Federal de Lavras/Embrapa
    • 5 Departamento de Química/Universidade Federal de Lavras
    Vol 14, 2021 -
    144624
    Food Security and Food Science (SCA)
    Pôster

Co-authors (8)

  • Maria das Graças Cardoso

    9 publications

    See author >

  • Gabriela Fontes Alvarenga

    5 publications

    See author >

  • Luis Roberto Batista

    4 publications

    See author >

  • Suzana Reis Evangelista

    3 publications

    See author >

  • Antonia Isadora Fernandes

    3 publications

    See author >

  • Pâmela Aparecida Santos

    2 publications

    See author >

  • Ana Paula Abrantes

    2 publications

    See author >

  • Maria Augusta Melo Marques

    2 publications

    See author >

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