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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
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  • Portuguese, Brazil
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Departamento de Tecnologia / UEFS

Brisa Barros

Papers (2)
  • PESQUISA DE MICRO-ORGANISMOS EM AMOSTRAS DE MEL PRODUZIDAS NA REGIÃO DE SERRINHA, BAHIA.

    • Brisa Barros 1
    • Elisa Teshima 2
    • Cristina Maria Rodrigues da Silva 2
    • Silvia Maria Almeida de Souza 2
    • Milaine Ferreira 2
    • Rafael Costa 2
    • 1 Departamento de Tecnologia / UEFS
    • 2 Universidade Estadual de Feira de Santana
    vol. 1, 2013 -
    10730
    Science and Food Technology (CT)
    Errata
  • VIABILIDADE DE BACTÉRIAS LÁTICAS EM NÉCTAR DE GOIABA

    • BARROS, B. de S 1
    • TESHIMA, E. 2
    • 1 Departamento de Tecnologia / UEFS
    • 2 Universidade Estadual de Feira de Santana
    vol. 2, 2015 -
    35436
    Alimentos Funcionais: Compostos Bioativos (AC)
    Pôster

Co-authors (7)

  • Elisa Teshima

    6 publications

    See author >

  • Cristina Maria Rodrigues da Silva

    6 publications

    See author >

  • Silvia Maria Almeida de Souza

    6 publications

    See author >

  • Elisa Teshima

    6 publications

    See author >

  • Brisa Barros

    2 publications

    See author >

  • Milaine Ferreira

    1 publication

    See author >

  • Rafael Costa

    1 publication

    See author >

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