Rosa M. Lamuela-Raventós | SLACA | Galoá Proceedings

Nutrition and Food Science Department. Pharmacy School, University of Barcelona, Barcelona, Spain

Rosa M. Lamuela-Raventós

Trabalhos (1)

CAROTENOID PROFILE OF ORGANIC AND CONVENTIONAL KETCHUPS AND TOMATO JUICES
José Fernando Rinaldi de Alvarenga ¹
Anna Vallverdu-Queralt ²
Miriam Martinez-Huélamo ²
Rosa M. Lamuela-Raventós ²
¹ Faculdade de Ciências Farmacêuticas / Departamento de Alimentos e Nutrição
² Nutrition and Food Science Department. Pharmacy School, University of Barcelona, Barcelona, Spain
vol. 1, 2013 -
12053

Composto Bioativos (CB)

Poster

Co-autores (3)