Anna Vallverdu-Queralt | SLACA | Galoá Proceedings

Nutrition and Food Science Department. Pharmacy School, University of Barcelona, Barcelona, Spain

Anna Vallverdu-Queralt

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CAROTENOID PROFILE OF ORGANIC AND CONVENTIONAL KETCHUPS AND TOMATO JUICES
José Fernando Rinaldi de Alvarenga ¹
Anna Vallverdu-Queralt ²
Miriam Martinez-Huélamo ²
Rosa M. Lamuela-Raventós ²
¹ Faculdade de Ciências Farmacêuticas / Departamento de Alimentos e Nutrição
² Nutrition and Food Science Department. Pharmacy School, University of Barcelona, Barcelona, Spain
vol. 1, 2013 -
12053

Composto Bioativos (CB)

Poster

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