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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
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  • Portuguese, Brazil
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UNIVERSIDADE FEDERAL DO RIO DE JANEIRO CAMPUS MACAÉ

LAIS BURITI DE BARROS

Papers (2)
  • Perfil Sensorial e de Qualidade do Mel (Apis mellifera) Produzido em Nova Friburgo, Rio de Janeiro

    • LAIS BURITI DE BARROS 1
    • Adriano Gomes da Cruz 2
    • Carlos Adam Conte Junior 3
    • Eliane Mársico 3
    • Mônica Queiroz Freitas 3
    • 1 UNIVERSIDADE FEDERAL DO RIO DE JANEIRO CAMPUS MACAÉ
    • 2 Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro
    • 3 Universidade Federal Fluminense
    vol. 1, 2013 -
    13979
    Science and Food Technology (CT)
    Poster
  • “Avaliação do desembarque pesqueiro efetuado em Macaé, Rio de Janeiro, Brasil”

    • LAIS BURITI DE BARROS 1
    • Mariah Fernandes da Silva Barcelos 1
    • Jady de Freitas Baptista Salles 2
    • Priscila Esteves 1
    • Nívia Caetano 1
    • Amábela Cordeiro 1
    • 1 UNIVERSIDADE FEDERAL DO RIO DE JANEIRO CAMPUS MACAÉ
    • 2 Universidade Federal do Rio de Janeiro - Campus Macaé
    vol. 1, 2013 -
    14045
    Science and Food Technology (CT)
    Poster

Co-authors (9)

  • Adriano Gomes da Cruz

    31 publications

    See author >

  • Mônica Queiroz Freitas

    5 publications

    See author >

  • Carlos Adam Conte Junior

    3 publications

    See author >

  • Eliane Mársico

    2 publications

    See author >

  • Mariah Fernandes da Silva Barcelos

    1 publication

    See author >

  • Jady de Freitas Baptista Salles

    1 publication

    See author >

  • Priscila Esteves

    1 publication

    See author >

  • Nívia Caetano

    1 publication

    See author >

  • Amábela Cordeiro

    1 publication

    See author >

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