Aline Chann | SLACA | Galoá Proceedings

Department of Chemistry and Food engineer, Centre of Technology (CTC), Federal University of Santa Catari

Aline Chann

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IMPACT OF THE ADITTION OF DIFFERENT TEA (Camellia Sinensis) EXTRACTS ON A POTENCIALY SINBIOTIC “GREEK YOGURT”
CHAVES, A. C. S. D. ¹
CHANN, A. ²
RIBEIRO, D. H. B. ³
¹ Embrapa Agroindústria de Alimentos, Rio de Janeiro
² Department of Chemistry and Food engineer, Centre of Technology (CTC), Federal University of Santa Catari
³ Department of Science and Technology (CAL), Centre of Agriculture Science (CCA), Federal University of Santa Catarina
vol. 2, 2015 -
35878

Alimentos Funcionais: Compostos Bioativos (AC)

Pôster

Co-autores (2)