Raphaela Araujo Mantovani | SLACA | Galoá Proceedings

Universidade Estadual de Campinas

Raphaela Araujo Mantovani

Papers (2)

PHYSICAL STABILITY AND RHEOLOGICAL PROPERTIES OF PROTEIN-PROTEIN MULTILAYER O/W EMULSIONS
Pierluigi Pirozzi ¹
Raphaela Araujo Mantovani ²
Guilherme de Figueiredo Furtado ²
Rosiane Lopes da Cunha ²
Laura Piazza ³
Flavio Manenti ¹
¹ Polytechnic University of Milan
² University of Campinas
³ University of Milan
-
70341

Process Engeineering and Emerging Technologies (ET)

Pôster
Assessing the potential of whey protein fibrils modified by pH changes and mechanical processes as emulsifiers
Raphaela Araujo Mantovani ¹
Guilherme de Figueiredo Furtado ²
Flavia Maria Netto ¹
Rosiane Lopes da Cunha ¹
¹ Universidade Estadual de Campinas
² Faculdade de Engenharia de Alimentos / Universidade Estadual de Campinas
-
70705

Process Engeineering and Emerging Technologies (ET)

Pôster

Co-authors (6)