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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
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  • Portuguese, Brazil
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Universidade Estadual de Londrina

Adriana Aparecida Bosso Tomal

Papers (2)
  • Obtenção de Células de Levedura Contendo Enzima Beta-galactosidase e Avaliação do seu Potencial Hidrolítico Durante o Armazenamento

    • Alessandra Bosso 1
    • Adriana Aparecida Bosso Tomal 1
    • Lucas Caldeirão Rodrigues Miranda 2
    • Raul J. H. Castro-Gomez 1
    • 1 Universidade Estadual de Londrina
    • 2 Universidade Estadual de Campinas
    -
    71418
    Biochemistry and Biotechnology - food science (BB)
    Pôster
  • INFLUÊNCIA DA TEMPERATURA, PH E CONCENTRAÇÃO DO SORO DE LEITE NA SÍNTESE ENZIMÁTICA DE GALACTOOLIGOSSACARÍDEOS POR Β-GALACTOSIDASE DE KLUYVEROMYCES LACTIS

    • Adriana Aparecida Bosso Tomal 1
    • Alessandra Bosso 1
    • Lucas Caldeirão Rodrigues Miranda 2
    • Raul J. H. Castro-Gomez 1
    • 1 Universidade Estadual de Londrina
    • 2 Universidade Estadual de Campinas
    -
    71432
    Biochemistry and Biotechnology - food science (BB)
    Pôster

Co-authors (3)

  • Raul J. H. Castro-Gomez

    4 publications

    See author >

  • Alessandra Bosso

    3 publications

    See author >

  • Lucas Caldeirão Rodrigues Miranda

    3 publications

    See author >

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