Skip to main content

SLACA

ISSN: 2447-2840
Login
  • Home
  • Authors

Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
Login
Centro Federal de Educação Tecnológica de Minas Gerais

Flávia Gonçalves Rezende

Papers (1)
  • EVALUATION OF THE MICROBIOLOGICAL AND PHYSICAL-CHEMICAL QUALITY OF BABY PAPS APPERTIZED IN A PRESSURE COOKER

    • Flávia Gonçalves Rezende 1
    • Júlia Soares 1
    • Lorrane Alves 1
    • Luiza Silva 1
    • Mariana de Lourdes Almeida Vieira 1
    • 1 Centro Federal de Educação Tecnológica de Minas Gerais
    -
    71940
    Formulation e processing of food (FP)
    Pôster

Co-authors (4)

  • Luiza Silva

    4 publications

    See author >

  • Júlia Soares

    1 publication

    See author >

  • Lorrane Alves

    1 publication

    See author >

  • Mariana de Lourdes Almeida Vieira

    1 publication

    See author >

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper