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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Departamento de Nutrição / Universidade Federal do Rio Grande do Norte

Jaquilene Cavalcanti

Papers (1)
  • INFLUÊNCIA DE DIFERENTES TIPOS DE FARINHAS E SEMENTES NA ABSORÇÃO DE ÓLEO EM CARNE BOVINA EMPANADA

    • Jaquilene Cavalcanti 1
    • Luiza Gabriella Soares Dantas Pinheiro 1
    • Fernanda Pontes 1
    • Bruna Leal Lima Maciel 1
    • Thaís Passos 1
    • 1 Departamento de Nutrição / Universidade Federal do Rio Grande do Norte
    vol. 4, 2019 -
    114546
    3. Formulation e processing of food (FP)
    Pôster

Co-authors (4)

  • Thaís Passos

    9 publications

    See author >

  • Bruna Leal Lima Maciel

    3 publications

    See author >

  • Fernanda Pontes

    2 publications

    See author >

  • Luiza Gabriella Soares Dantas Pinheiro

    1 publication

    See author >

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