Publications in other proceedings
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ICBC 2026
Convective drying kinetics of camu camu (Myrciaria dubia) by-products and effect of temperature on total polyphenol content
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ICBC 2026
MACHINE-LEARNING (NEURAL NETWORK–GENETIC ALGORITHM) OPTIMIZATION OF THE SIMULTANEOUS NADES–MICROWAVE–ULTRASOUND EXTRACTION OF PECTIC AND PHENOLIC FRACTIONS FROM CACAO (Theobroma cacao L.) POD HUSK
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