REUSE STUDY OF ENZIMATIC SYNTHESIS OF POLY(Ɛ-CAPROLACTONE) IN SUPERCRITICAL CARBON DIOXIDE

Sandra Regina Salvador Ferreira; José Vladimir  de Oliveira; Débora de Oliveira; Bianchin, Emanuel; Sibele Recco Rosso Comim

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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REUSE STUDY OF ENZIMATIC SYNTHESIS OF POLY(Ɛ-CAPROLACTONE) IN SUPERCRITICAL CARBON DIOXIDE

Sandra Regina Salvador Ferreira ¹ ; José Vladimir de Oliveira ² ; Débora de Oliveira ² ; Bianchin, Emanuel ; Sibele Recco Rosso Comim ¹

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Sandra Regina Salvador Ferreira et al. REUSE STUDY OF ENZIMATIC SYNTHESIS OF POLY(Ɛ-CAPROLACTONE) IN SUPERCRITICAL CARBON DIOXIDE. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/reuse-study-of-enzimatic-synthesis-of-polye-caprolactone-in-supercritical-carbon?lang=en>. Acesso em: 13 Nov. 2026. Copy citation

Sandra Regina Salvador Ferreira, 2022, REUSE STUDY OF ENZIMATIC SYNTHESIS OF POLY(Ɛ-CAPROLACTONE) IN SUPERCRITICAL CARBON DIOXIDE. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/reuse-study-of-enzimatic-synthesis-of-polye-caprolactone-in-supercritical-carbon?lang=en>. Copy citation

Sandra Regina Salvador Ferreira. (2022, May). REUSE STUDY OF ENZIMATIC SYNTHESIS OF POLY(Ɛ-CAPROLACTONE) IN SUPERCRITICAL CARBON DIOXIDE. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Sandra Regina Salvador Ferreira, REUSE STUDY OF ENZIMATIC SYNTHESIS OF POLY(Ɛ-CAPROLACTONE) IN SUPERCRITICAL CARBON DIOXIDE. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/reuse-study-of-enzimatic-synthesis-of-polye-caprolactone-in-supercritical-carbon?lang=en Copy citation

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¹ Departamento de Ciência e Tecnologia de Alimentos / UFSC ;

² Universidade Federal de Santa Catarina, Departamento de Engenharia Química e Alimentos

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Food Engineering

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