PUMPKIN-FILLED WHOLE-WHEAT BISCUIT DEVELOPMENT ANALISYS

Adrieli Cristina Morgan; Alexandre Morgan; Ortência  Gonzalez da Silva Nunes

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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PUMPKIN-FILLED WHOLE-WHEAT BISCUIT DEVELOPMENT ANALISYS

Adrieli Cristina Morgan ¹ ; Alexandre Morgan ; Ortência Gonzalez da Silva Nunes ²

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Adrieli Cristina Morgan; Alexandre Morgan; Ortência Gonzalez da Silva Nunes. PUMPKIN-FILLED WHOLE-WHEAT BISCUIT DEVELOPMENT ANALISYS. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/pumpkin-filled-whole-wheat-biscuit-development-analisys?lang=en>. Acesso em: 20 Ago. 2026. Copy citation

Adrieli Cristina Morgan, 2022, PUMPKIN-FILLED WHOLE-WHEAT BISCUIT DEVELOPMENT ANALISYS. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/pumpkin-filled-whole-wheat-biscuit-development-analisys?lang=en>. Copy citation

Adrieli Cristina Morgan. (2022, May). PUMPKIN-FILLED WHOLE-WHEAT BISCUIT DEVELOPMENT ANALISYS. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Adrieli Cristina Morgan, PUMPKIN-FILLED WHOLE-WHEAT BISCUIT DEVELOPMENT ANALISYS. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/pumpkin-filled-whole-wheat-biscuit-development-analisys?lang=en Copy citation

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Pôster

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¹ Faculdade Dom Bosco ;

² Faculdade Assis Gurgacz

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Food and Nutrition

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