OPTIMIZATION OF METHOD FOR THE SIMULTANEOUS DETERMINATION OF AMPHENICOLS IN FOODS USING LC-MS/MS

Maria Beatriz de Abreu Glória; Guidi, L.R.; Patrícia Amaral Souza Tette; Fernandes, C.

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

Home
Authors
Tracks
Papers

43350

OPTIMIZATION OF METHOD FOR THE SIMULTANEOUS DETERMINATION OF AMPHENICOLS IN FOODS USING LC-MS/MS

Maria Beatriz de Abreu Glória ¹ ; Guidi, L.R. ; Patrícia Amaral Souza Tette ¹ ; Fernandes, C. ¹

How to cite this paper?

To cite this paper use one of the standards below:

ABNT
ISO
APA
Vancouver

Maria Beatriz de Abreu Glória et al. OPTIMIZATION OF METHOD FOR THE SIMULTANEOUS DETERMINATION OF AMPHENICOLS IN FOODS USING LC-MS/MS. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/optimization-of-method-for-the-simultaneous-determination-of-amphenicols-in-food?lang=en>. Acesso em: 18 Ago. 2026. Copy citation

Maria Beatriz de Abreu Glória, 2022, OPTIMIZATION OF METHOD FOR THE SIMULTANEOUS DETERMINATION OF AMPHENICOLS IN FOODS USING LC-MS/MS. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/optimization-of-method-for-the-simultaneous-determination-of-amphenicols-in-food?lang=en>. Copy citation

Maria Beatriz de Abreu Glória. (2022, May). OPTIMIZATION OF METHOD FOR THE SIMULTANEOUS DETERMINATION OF AMPHENICOLS IN FOODS USING LC-MS/MS. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Maria Beatriz de Abreu Glória, OPTIMIZATION OF METHOD FOR THE SIMULTANEOUS DETERMINATION OF AMPHENICOLS IN FOODS USING LC-MS/MS. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/optimization-of-method-for-the-simultaneous-determination-of-amphenicols-in-food?lang=en Copy citation

Favorite this paper

Presentation Type

Pôster

Institutions

¹ Universidade Federal de Minas Gerais

Track

Food Analysis

How to cite this paper?

For more information, access the event website

Galoá { Software for Scientists

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper