HPLC-CAD METHOD FOR THE SEPARATION AND QUANTIFICATION OF LIPID CLASSES: APPLICATION TO EGG YOLK LIPIDS

Tadeusz Trziszka; Grzegorz Kiełbowicz; Czesław Wawrzeńczyk

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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HPLC-CAD METHOD FOR THE SEPARATION AND QUANTIFICATION OF LIPID CLASSES: APPLICATION TO EGG YOLK LIPIDS

Tadeusz Trziszka ¹ ; Grzegorz Kiełbowicz ; Czesław Wawrzeńczyk ²

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Tadeusz Trziszka; Grzegorz Kiełbowicz; Czesław Wawrzeńczyk. HPLC-CAD METHOD FOR THE SEPARATION AND QUANTIFICATION OF LIPID CLASSES: APPLICATION TO EGG YOLK LIPIDS. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/hplc-cad-method-for-the-separation-and-quantification-of-lipid-classes-applicati?lang=en>. Acesso em: 02 Out. 2026. Copy citation

Tadeusz Trziszka, 2022, HPLC-CAD METHOD FOR THE SEPARATION AND QUANTIFICATION OF LIPID CLASSES: APPLICATION TO EGG YOLK LIPIDS. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/hplc-cad-method-for-the-separation-and-quantification-of-lipid-classes-applicati?lang=en>. Copy citation

Tadeusz Trziszka. (2022, May). HPLC-CAD METHOD FOR THE SEPARATION AND QUANTIFICATION OF LIPID CLASSES: APPLICATION TO EGG YOLK LIPIDS. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Tadeusz Trziszka, HPLC-CAD METHOD FOR THE SEPARATION AND QUANTIFICATION OF LIPID CLASSES: APPLICATION TO EGG YOLK LIPIDS. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/hplc-cad-method-for-the-separation-and-quantification-of-lipid-classes-applicati?lang=en Copy citation

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¹ Department of Animal Products Technology and Quality Management ;

² Department of Chemistry, Wrocław University of Environmental and Life Sciences

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Food Analysis

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