CONCENTRATION AND PURIFICATION OF YACON (SMALLANTHUS SONCHIFOLIUS) ROOTS FRUCTOOLIGOSACCHARIDES USING MEMBRANE TECHNOLOGY

Maria Julia Ledur Alles; Danielle Rodrigues da Silva; Isabel Tessaro; Caciano Pelayo Zapata Noreña

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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CONCENTRATION AND PURIFICATION OF YACON (SMALLANTHUS SONCHIFOLIUS) ROOTS FRUCTOOLIGOSACCHARIDES USING MEMBRANE TECHNOLOGY

Maria Julia Ledur Alles ¹ ; Danielle Rodrigues da Silva ; Isabel Tessaro ² ; Caciano Pelayo Zapata Noreña ³

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Maria Julia Ledur Alles et al. CONCENTRATION AND PURIFICATION OF YACON (SMALLANTHUS SONCHIFOLIUS) ROOTS FRUCTOOLIGOSACCHARIDES USING MEMBRANE TECHNOLOGY. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/concentration-and-purification-of-yacon-smallanthus-sonchifolius-roots-fructooli?lang=en>. Acesso em: 26 Out. 2026. Copy citation

Maria Julia Ledur Alles, 2022, CONCENTRATION AND PURIFICATION OF YACON (SMALLANTHUS SONCHIFOLIUS) ROOTS FRUCTOOLIGOSACCHARIDES USING MEMBRANE TECHNOLOGY. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/concentration-and-purification-of-yacon-smallanthus-sonchifolius-roots-fructooli?lang=en>. Copy citation

Maria Julia Ledur Alles. (2022, May). CONCENTRATION AND PURIFICATION OF YACON (SMALLANTHUS SONCHIFOLIUS) ROOTS FRUCTOOLIGOSACCHARIDES USING MEMBRANE TECHNOLOGY. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Maria Julia Ledur Alles, CONCENTRATION AND PURIFICATION OF YACON (SMALLANTHUS SONCHIFOLIUS) ROOTS FRUCTOOLIGOSACCHARIDES USING MEMBRANE TECHNOLOGY. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/concentration-and-purification-of-yacon-smallanthus-sonchifolius-roots-fructooli?lang=en Copy citation

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Oral

Institutions

¹ CETA/SENAI ;

² Universidade Federal de Ciências da Saúde de Porto Alegre ;

³ Food Technology Department/ Food Science and Technology Institute

Track

Food Processing

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