Chemical Characterization of some Nigerian yams.

Otegbayo Bolanle Omolara; Oroniran O.O; OLUNLADE ,  Babatunde; Ogunniyan Dotun

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992

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Chemical Characterization of some Nigerian yams.

Otegbayo Bolanle Omolara ¹ ; Oroniran O.O ; OLUNLADE , Babatunde ² ; Ogunniyan Dotun

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Otegbayo Bolanle Omolara et al. Chemical Characterization of some Nigerian yams.. In: XVI WORLD CONGRESS OF FOOD SCIENCE AND TECHNOLOGY - IUFOST, 2012, . Anais eletrônicos..., Galoá, 2012. Disponível em: <https://proceedings.science/iufost/papers/chemical-characterization-of-some-nigerian-yams?lang=en>. Acesso em: 29 Out. 2026. Copy citation

Otegbayo Bolanle Omolara, 2022, Chemical Characterization of some Nigerian yams.. In: XVI World Congress of Food Science and Technology - IUFoST. Campinas : Galoá. 2012. Available from: <https://proceedings.science/iufost/papers/chemical-characterization-of-some-nigerian-yams?lang=en>. Copy citation

Otegbayo Bolanle Omolara. (2022, May). Chemical Characterization of some Nigerian yams.. Paper presented at the XVI World Congress of Food Science and Technology - IUFoST. Copy citation

Otegbayo Bolanle Omolara, Chemical Characterization of some Nigerian yams.. In: XVI World Congress of Food Science and Technology - IUFoST; ... Campinas : Galoá; 2012. Available from: https://proceedings.science/iufost/papers/chemical-characterization-of-some-nigerian-yams?lang=en Copy citation

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¹ Dept of Food Science & Technology, Bowen University, Iwo, Osun State, Nigeria ;

² Department of Food Science and Technology, BOWEN UNIVERSITY, IWO, Nigeria

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Food Chemistry

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