OLUNLADE , Babatunde | IUFoST | Galoá Proceedings

Department of Food Science and Technology, BOWEN UNIVERSITY, IWO, Nigeria

OLUNLADE , Babatunde

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Chemical Characterization of some Nigerian yams.
Food Chemistry

Otegbayo Bolanle Omolara ¹ ; Oroniran O.O ; OLUNLADE , Babatunde ² ; Ogunniyan Dotun

¹ Dept of Food Science & Technology, Bowen University, Iwo, Osun State, Nigeria ;

² Department of Food Science and Technology, BOWEN UNIVERSITY, IWO, Nigeria

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42159
EFFECT OF TEMPERATURE ON SORPTION ISOTHERM OF MAIZE-PIGEON PEA BISCUIT
Food Processing

AWORH, Ogugua C (Professor) ; OLUNLADE , Babatunde ¹

¹ Department of Food Science and Technology, BOWEN UNIVERSITY, IWO, Nigeria

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41927

Co-authors (4)