Galoa logo

XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
  • Home
  • Authors
  • Tracks
  • Papers

VASCONCELOS, M.A.S.

Is this your profile? Do login to access your certificates
Papers 2
  • EFFECTS OF CARVACROL AND 1,8-CINEOLE ALONE AND IN COMBINATION AT SUBINHIBITORY AMOUNTS ON THE MORPHOLOGY AND MEMBRANE PERMEABILITY OF PSEUDOMONAS FLUORESCENS IN A FOOD-BASED BROTH

    Food Microbiology
    EVANDRO DE SOUZA 1 ; VASCONCELOS, M.A.S. ; GEÍZA ALVES AZERÊDO DE OLIVEIRA 2 ; Helena Diniz-Silva 3 ; Jossana Pereira de Sousa 4 ; Evandro Leite Souza 3
    1 Departamento de Nutrição / CCS ;
    2 INSTITUTO FEDERAL DE EDUCAÇÃO, CIÊNCIA E TECNOLOGIA DE PERNAMBUCO ;
    3 Universidade Federal da Paraíba ;
    4 Departamento de Gestão e Tecnologia Agroindustrial / CCHSA
    -
    41624
  • COMBINED APPLICATION OF SUB-INHIBITORY AMOUNTS OF CARVACROL AND 1,8-CINEOLE TO INHIBIT BACTERIA ASSOCIATED WITH MINIMALLY PROCESSED VEGETABLES

    Food Microbiology
    Evandro Leite Souza 1 ; Jossana Pereira de Sousa 2 ; GEÍZA ALVES AZERÊDO DE OLIVEIRA 3 ; Helena Diniz-Silva 1 ; CONCEIÇÃO, M.L. ; VASCONCELOS, M.A.S.
    1 Universidade Federal da Paraíba ;
    2 Departamento de Gestão e Tecnologia Agroindustrial / CCHSA ;
    3 INSTITUTO FEDERAL DE EDUCAÇÃO, CIÊNCIA E TECNOLOGIA DE PERNAMBUCO
    -
    41623

Co-authors (6)

  • Evandro Leite Souza

    5 publications

  • EVANDRO DE SOUZA

    3 publications

  • Jossana Pereira de Sousa

    2 publications

  • GEÍZA ALVES AZERÊDO DE OLIVEIRA

    2 publications

  • Helena Diniz-Silva

    2 publications

  • CONCEIÇÃO, M.L.

    1 publication

For more information, access the event website
Galoá { Software for Scientists

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper