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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Tayná Caroline Miranda Veiga

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Papers 2
  • OPTIMIZATION OF A MIXED JUICE FROM AMAZON FRUITS

    Food Engineering
    Rafaella de Andrade Mattietto 1 ; Daniela De Grandi Castro Freitas 2 ; Tayná Caroline Miranda Veiga ; Thaíse Cristine de Souza. Oliveira ; Ruth Hianes Oliveira ; Daniely da Silva Lisboa
    1 Embrapa Amazônia Oriental ;
    2 Embrapa Agroindústria de Alimentos
    -
    43764
  • EVALUATION OF TOTAL POLYPHENOLS AND ANTHOCYANINS CONTENTS IN DIFFERENT GENOTYPES OF AÇAÍ.

    Food Analysis
    Tayná Caroline Miranda Veiga ; Anna Tsukui 1 ; Maria do Socorro Padilha de Oliveira ; Ana Vânia Carvalho 2 ; Rafaella de Andrade Mattietto 3
    1 Departamento de Química Orgânica / Instituto de Química / Universidade Federal do Rio de Janeiro ;
    2 Eastern Amazon Research Centre ;
    3 Embrapa Amazônia Oriental
    -
    43752

Co-authors (8)

  • Ana Vânia Carvalho

    4 publications

  • Rafaella de Andrade Mattietto

    4 publications

  • Daniela De Grandi Castro Freitas

    3 publications

  • Anna Tsukui

    1 publication

  • Maria do Socorro Padilha de Oliveira

    1 publication

  • Thaíse Cristine de Souza. Oliveira

    1 publication

  • Ruth Hianes Oliveira

    1 publication

  • Daniely da Silva Lisboa

    1 publication

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