Silmara Oliveira | IUFoST | Galoá Proceedings

Silmara Oliveira

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USE OF THE DIFFERENT POLYMERS AS PACKAGING MATERIAL: INFLUENCE ON THE RESPIRATION OF CHERRY TOMATO (Lycopersicon esculentum var. cerasiforme)
Food Processing

Crisitane Fagundes ¹ ; Kessiane Moraes ; Silmara Oliveira ; Marieli de Lima ² ; Alcilene Monteiro ³

¹ Universidade Federal de Santa Catarina-UFSC ;

² Universidade Federal de Uberlândia ;

³ Universidade Federal de Santa Catarina - UFSC

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Co-authors (4)