Rui Hai Liu | IUFoST | Galoá Proceedings

Department of Food Science / Cornell University

Rui Hai Liu

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ANTIPROLIFERATIVE AND ANTIOXIDANT (IN VITRO AND CELLULAR) ACTIVITIES OF EXOTIC BRAZILIAN FRUITS
Bioactive Compounds and Functional Foods

Luciana Gomes Malta ¹ ; Rui Hai Liu ² ; Glaucia Maria Pastore ³

¹ Faculdade de Engenharia de Alimentos / UNIVAG - Centro universitário de Várzea Grande ;

² Department of Food Science / Cornell University ;

³ Departamento de Ciência de Alimentos (UNICAMP) / Faculdade de Engenharia de Alimentos / Universidade Estadual de Campinas

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Co-authors (2)

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