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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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IFCE - Instituto Federal do Ceará, Campus Sobral

Renata Chastinet Braga

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Papers 1
  • ASPECTS OF ACEROLA TROPICAL JUICE USING REGIONAL POLYSSACCHARIDES AS THICKENER AGENT

    Food Analysis
    Francisca Andréa Kércia Silva ; Maria Juciene Lima Chaves ; Marlene Nunes Damaceno 1 ; Maria Izamara de Jesus Norte ; PAHLEVI AUGUSTO DE SOUZA 2 ; Renata Chastinet Braga 3
    1 UECE ;
    2 INSTITUTO FEDERAL DE EDUCAÇÃO, CIÊNCIAS E TECNOLOGIA DO CEARÁ ;
    3 IFCE - Instituto Federal do Ceará, Campus Sobral
    -
    43201

Co-authors (5)

  • Francisca Andréa Kércia Silva

    4 publications

  • Marlene Nunes Damaceno

    4 publications

  • Maria Juciene Lima Chaves

    1 publication

  • Maria Izamara de Jesus Norte

    1 publication

  • PAHLEVI AUGUSTO DE SOUZA

    1 publication

Publications in other proceedings

  • slaca-2017

    Sensory evaluation of ice cream with unconventional thickeners

  • slaca-2017

    Polysaccharide from Caesalpinia Pulcherrima as thicker and stabilizer of the cashew juice

  • slaca-2013

    PEARSON CORRELATION BETWEEN QUALITY INDICES OF 'PALUMA' GUAVA HARVESTED IN DIFFERENT MATURITY STAGES

  • slaca-2013

    BREADS WITH GALACTOMANNANS AS ADDITIVE

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