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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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NAICE ELEIDIANE SANTANA MONTEIRO

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Papers 2
  • STUDY OF THE STABILITY OF MEAT LOAVES WITH ADDITION OF SWINE LIVER

    Food Analysis
    Érica Oki 1 ; Silvana Mariana Srebernich 1 ; NAICE ELEIDIANE SANTANA MONTEIRO
    1 Pontifícia Universidade Católica de Campinas
    -
    43312
  • FATTY ACID COMPOSITION OF ONE FORTIFIER MIXTURE BASED ON SWINE LIVER

    Food Chemistry
    NAICE ELEIDIANE SANTANA MONTEIRO ; Sueli Regina Baggio 1 ; SUELI REGINA BAGGIO ; Naice Eleidiane Santana Monteiro 2
    1 Instituto de Tecnologia de Alimentos - ITAL ;
    2 Nutrição/PUC Campinas / PUC-Campinas (Pontifícia Universidade Católica de Campinas)
    -
    42685

Co-authors (3)

  • Silvana Mariana Srebernich

    4 publications

  • Sueli Regina Baggio

    3 publications

  • Érica Oki

    1 publication

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