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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Escola de Agronomia / Universidade Federal de Goiás

Maria Célia Lopes Torres

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Papers 1
  • EVALUATION OF PHYSICAL AND CHEMICAL PARAMETERS AND STABILITY OF STORED REFRIGERATED MAYONNAISES

    Food Analysis
    Maria Célia Lopes Torres 1 ; Sirlene Silvério ; Lairy Silva Coutinho 2 ; MANOEL SOARES SOARES JUNIOR 3 ; Lairy Silva Coutinho
    1 Escola de Agronomia / Universidade Federal de Goiás ;
    2 PPGCTA -Estudante de mestrado/ Universidade Federal de Goiás ;
    3 Universidade Federal de Goiás
    -
    43761

Co-authors (3)

  • Lairy Silva Coutinho

    2 publications

  • MANOEL SOARES SOARES JUNIOR

    2 publications

  • Sirlene Silvério

    1 publication

Publications in other proceedings

  • slaca-2017

    VIDA DE PRATELEIRA DE BEBIDA LÁCTEA FERMENTADA SABORIZADA COM POLPA DE ARATICUM

  • slaca-2015

    ACEITAÇÃO, INTENÇÃO DE COMPRA E COMPOSIÇÃO FÍSICO-QUÍMICA DE BEBIDA LÁCTEA FERMENTADA SABORIZADA COM POLPA DE ARATICUM

  • slaca-2013

    PHYSICO-CHEMICAL COMPOSITION AND SENSORY PREFERENCE OF FERMENTED DAIRY DRINK PREPARED WITH DIFFERENT CONCENTRATIONS OF WHEY AND ARATICUM PULP

  • slaca-2013

    PHYSICO-CHEMICAL AND SENSORY CHARACTERIZATION OF FERMENTED DAIRY DRINK PREPARED WITH A MIXTURE OF STABILIZERS

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