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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Lidianny M. Rodrigues

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Papers 1
  • SENSORY EVALUATION OF CAJÁ MIXED DRINKS FORTIFIED WITH ACEROLA POWDERED GREEN

    Sensory and Consumer Science
    Abel F. M. Gurgel 1 ; Hyury de S. Carvalho ; Larissa de S. Avelino ; Lidianny M. Rodrigues ; Maria Carmo Passos 2 ; Carlos Farley H. Moura
    1 Curso de Engenharia de Alimentos - Universidade Federal do Ceará ;
    2 Universidade Federal do Ceará
    -
    43316

Co-authors (5)

  • Abel F. M. Gurgel

    3 publications

  • Maria Carmo Passos

    3 publications

  • Hyury de S. Carvalho

    2 publications

  • Larissa de S. Avelino

    2 publications

  • Carlos Farley H. Moura

    2 publications

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